Steak 48

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0.0000 stars - based on 0 reviews
615 North Wabash Avenue Chicago, Illinois 60611
(312) 266-4848
 
 

About

At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. We have an in-house butcher shop that is always kept at 40 degrees. Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Our raw bar is on display in our glass-enclosed open kitchen. Quality colossal shrimp, Alaskan king crab, Maine lobster and freshly shucked East and West Coast oysters are readily available on ice. We also serve a wide array of tantalizing side dishes such as Alaskan King Crab and Rock Shrimp Mac & Cheese, Asparagus Fries and our chef’s signature potatoes. Enhance your meal with a hand-crafted cocktail made from local ingredients or a selection from our impressive scotch collection or 3,000 bottle wine vault.

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Business Features

PRODUCTS

  • Chicken , Meats , Burgers , Coffee , Tea , French Fries , Appetizers , Children's Menu

SERVICES

  • Restaurants , Steakhouses

SPECIALTIES

  • Restaurants , Steakhouses
 
Information

CONTACT INFORMATION

Phone: (312) 266-4848

Website: steak48.com/steakhouses/chicago

Twitter: twitter.com/steak_48

Facebook: www.facebook.com/steak48chicago

CATEGORIES:

HOURS OF OPERATION

MONDAY: 4:00PM - 10:00PM

TUESDAY: 4:00PM - 10:00PM

WEDNESDAY: 4:00PM - 10:00PM

THURSDAY: 4:00PM - 10:00PM

FRIDAY: 4:00PM - 11:00PM

SATURDAY: 4:00PM - 11:00PM

SUNDAY: 4:00PM - 10:00PM

 
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Key Contacts
    • Select Cut Steakhouse
    • Phone: (773) 244-1500
     
    • Tony Munoz
    • MANAGER
    • Phone: (773) 244-1500
     
    • Tribune Interactive
    • MANAGER
    • Phone: (773) 244-1500
     
    • Gail Munoz
    • DATA PROCESSING EXEC
    • Phone: (773) 244-1500